The LivingRoom at Summerhill Estate

LivingRoom Basket

As our suppliers are small heart-driven ventures, they are also suffering extensively as there are no restaurants that are currently buying produce.
The fields are full of crops that are looking for hungry tummies and we have thus decided to offer you FRESH, HEALTHY & ORGANIC baskets to boost your immune systems as well as spreading some culinary happiness.

Our LivingRoom will be delivering Food Baskets, a mix of fresh produce and pre cooked meals to be finished in your kitchen.

A basket will contain a 3 course menu with 2 starters and a main course as well as a handful of extras and a kids meal to add on to (including our amazing sourdough bread).
Basket for 2: R 460,-
Basket for 5: R 960,-

Your friends in hospitality and fine dinning,

The Richter Family

A story about food.

Our focus lies on portraying Durban’s Culinary Identity with the 5, 6 or 7 course tasting menu we offer, being a great way of discovering this cultural Melting pot.

Next to the unique food we serve, we also boast a great wine list specialising in smaller estates and big bottles which we can pair with each dish at your wish.

Our LivingRoom Supper Club has been nominated as one of South Africa’s best 30 Restaurants by the Eat Out Guide, as the only establishment in KwaZulu Natal.

No. 13 by the Eat Out Guide

Whether you’re looking for a discreet venue for a romantic evening for 2 or whether your looking for the perfect place to meet with colleagues or customers, our LivingRoom experience is an ideal companion.

Opening times

The LivingRoom with our tasting experience is open from Tuesday to Saturday for dinner.

For our houseguests – 7 days a week with the choice of selecting from our casual a la carte menu.

3-5 different starters (from R 80) , 3-5 different main courses (R120 – R 225), 2 desserts (from R 90)

half board and full board rate available on request

The LivingRoom Experience

Summer

5 courses   R 520   incl. wine pairing   R 820

6 courses   R 590   incl. wine pairing   R 950

7 courses   R 660    incl wine pairing   R 1080

non-alcoholic pairing available

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The LivingRoom Experience works as a surprise tasting menu on Chef’s choice.

You only have to decide, how many courses you would like to have.

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Homemade sourdough bread

Tomato, peppers & mexican oregano

Blue crown pumpkin, molasses & preserved peach

Enaleni farm: single cow yoghurt & heirloom potato 

West coast mussels, beetroot & granadilla

Blue Orange Farm chicken, carrot & mulberry

Blue Orange Farm chicken best bits, ocra & black truffle

Midland’s beef, aubergine & beans

Key lime, verbena & kalamata olive

Marula, white chocolate & tarragon

Banana, african chocolate & spekboom

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homemade sourdough bread to go

vegetarian options available

vegan menu (please request 1 day in advance)

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please inform us about culinary preferences and allergies on reservation

Sunday Lunch

For Sunday Lunch we are offering a 5, 6 or 7 course tasting menu. The LivingRoom Experience works as a surprise on Chef’s choice.

12:00 – 14:00 (last order)

Bookings essential.

Please inform us about culinary preferences and allergies on reservation

We will be open every first Sunday of the month and one second Sunday every 2 months. The date for the second Lunch will be announced on our Newsletter, Social Media & Website.

  • 5 April
  • 10 April
  • 3 May

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